Beef Chilly

Spicy and flavorful South Indian-style beef dry fry.

Made with tender beef, slow-cooked with aromatic spices.

Infused with black pepper, curry leaves, and coconut slivers.

Dry texture with a rich coating of masala – no gravy.

Perfect as a starter, side dish, or with Kerala parotta.

Slow-roasted to bring out deep, caramelized flavors.

A classic in Kerala and Mangalorean non-veg cuisine.