A Dry Fruit Salad is a rich and energy-packed dish that combines a variety of dried fruits, nuts, and sometimes seeds, creating a blend of diverse textures and flavors. Unlike a traditional fruit salad, it doesn’t contain fresh, watery fruits, but instead focuses on the concentrated sweetness and chewiness of dried fruits like dates, figs, apricots, raisins, and prunes.To add a crunchy contrast, it’s often mixed with nuts such as cashews, almonds, pistachios, and walnuts. The salad can be enhanced with a light dressing, perhaps a drizzle of honey, or a pinch of cinnamon or cardamom to elevate the flavors. This makes the dish a wholesome, filling, and convenient snack, a great source of natural sugars and healthy fats.
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